Memo’s Cocina in Turlock offers a unique dining experience, blending authentic Mexican flavors with a modern, upscale ambiance. Since opening, Memo’s has become a local favorite for its refined cuisine and exceptional cocktails. Imagine indulging in a Chile Relleno on Nagada—a poblano pepper filled with beef picadillo, apples, and peaches, bathed in a creamy walnut sauce and adorned with pomegranates—in a setting reminiscent of the finest New York City dining establishments.
Owner Karina Ramirez describes Memo’s Mexican cuisine as “a modern twist on authentic Mexican food.” This commitment to authenticity is evident in every aspect of the dining experience, from the sourcing of ingredients to the preparation techniques. Memo’s utilizes Oaxaca cheeses and time-honored cooking methods to create truly exceptional dishes.
Beyond the food, Memo’s boasts an impressive tequila bar featuring over 100 varieties, many sourced from small-batch, artisanal distilleries rarely found outside Mexico. “We really wanted to offer our guests unique, handcrafted cocktails,” Ramirez explains. The bar also features an extensive selection of mescal, tequila’s smoky counterpart derived from agave. Memo’s skilled bartenders transform these premium spirits into world-class cocktails, such as “La Jefa,” a refreshing blend of muddled blackberries, aged tequila, and mint—a personal favorite of Ramirez.
Memo’s Mexican restaurant provides a vibrant atmosphere unlike any other in Turlock. Live jazz music on Wednesday nights enhances the trendy, metropolitan vibe. Moreover, dining at Memo’s supports the local community. The restaurant actively participates in fundraising for local schools, contributing to scholarships, field trips, and extracurricular activities.
