Colima, Mexico, is known for its beautiful beaches and lush landscapes, but it also boasts a vibrant culinary scene. Let’s delve into a diverse menu showcasing the flavors of Colima’s Mexican food, offering everything from classic tacos and burritos to traditional dishes like menudo and pozole.
Daily Specials: Colima’s Mexican Food Highlights
Colima’s Mexican food scene shines in its daily specials, offering enticing deals on popular dishes. Enjoy three rolled tacos with rice and beans for $5.95, savor a carne asada burrito with rice and beans for $7.50, or try a fish burrito with the same sides for $6.95. Carne asada lovers can indulge in carne asada chips or fries for $7.50. A taco salad (beef or chicken) is also available for $7.50. Other options include chips with guacamole for $5.95, a chimichanga for $6.95, and a flying saucer for $6.50. For a taste of authentic Mexican flavors, try two sopes (chicken or beef) for $5.95.
From Tacos to Tortas: A Diverse Menu of Colima’s Mexican Food
Beyond the daily specials, the menu offers a comprehensive selection of Colima’s Mexican food staples. Rolled tacos are available in various quantities, with options for three, six, or ten, all served with guacamole, lettuce, and cheese. Enchiladas come in pairs and feature fillings like cheese, beef, chicken, crab meat, or shrimp. For a classic American favorite with a Mexican twist, try a plain hamburger, cheeseburger, or cheeseburger with fries.
Quesadillas are another highlight, offering a variety of fillings including cheese, ham, carne asada, beef, pollo asado, shrimp, and a supreme or Mar & Tierra option. Burritos are generously filled with choices like adobada, supreme, beef, chicken, mixed, machaca with cheese, chorizo with cheese, bean and cheese, fish, ground beef, carnitas, carne asada, shrimp, chile relleno, pollo asado, Del Mar, Colima’s special, vegetarian, Surf & Turf, and California. There’s even a breakfast burrito option. Individual tacos are available with adobada, beef, chicken, ground beef, carne asada, carnitas, or fish.
Tortas are priced at $6.50 each and come with a choice of adobada, ham, beef, chicken, chorizo, machaca, carnitas, carne asada, or milanesa. To quench your thirst, choose from a selection of drinks including Coke, Diet Coke, Sprite, Dr. Pepper, orange, lemonade, Jamaica, horchata, tamarindo, raspberry tea, pina colada, orange bang, milk, and coffee. Refills are half price.
Side Orders and Combination Plates: Completing the Colima’s Mexican Food Experience
Colima’s Mexican food experience is complete with an array of side orders and combination plates. Side orders include shrimp ceviche tostadas, chicken or beef tostadas, bean tostadas, chile relleno, chips with salsa or cheese, guacamole, sour cream, rice, beans, French fries, and onion rings. Combination plates, served with rice and beans, offer diverse pairings like two chicken enchiladas, a beef taco and tostada, a beef taco and cheese enchilada, a chile relleno and cheese enchilada, and many more.
New Items: Expanding the Flavors of Colima’s Mexican Food
The menu constantly evolves with exciting new additions to Colima’s Mexican food offerings. Recent additions include a Surf & Turf plate, avocado bacon cheeseburger with fries, chilaquiles with rice, beans, and tortillas, three chicken flautas with rice and beans, tamales (beef or chicken), beef stew (Caldo de Res) with tortillas and rice, pozole with chips, birria with rice, beans, and tortillas, menudo with tortillas, shrimp cocktail, Campechana, 7 Mares with tortillas, and tilapia (mojarra) with rice and beans.
Colima’s Culinary Delights: A Feast for the Senses
From familiar favorites to traditional specialties, this menu offers a comprehensive taste of Colima’s Mexican food. Whether you’re craving a quick bite or a hearty meal, the diverse options ensure a satisfying culinary experience. The combination of fresh ingredients, authentic recipes, and affordable prices makes this a must-try for anyone seeking the true flavors of Colima.
